Last weekend’s planned breakfast turned into my weekend dessert because I waited so long to make it. It was…okay. The recipe calls for nutmeg and I would definitely omit it next time. Since I was less than satisfied with how they turned out, I’m not going to link up the recipe. I would like to … Continue reading »
Okay, so I really need to tell you about what I’ve been drinking lately for breakfast: Bulletproof Coffee. You’re probably going to think I’m completely bonkers when I tell you what’s in it. But let me preface this by saying my trainer is the one who introduced me to it. Ingredient list: coffee, unsalted butter … Continue reading »
I was searching for something tasty to eat over the weekend and a common theme kept popping up in the recipes I found – brown butter. I’ve heard of it, but had never cooked with it. I was mistakenly convinced it was butter mixed with brown sugar, oh how naively simple I can be! I … Continue reading »
Blueberries are nowhere near being in season, but I had a hankering for a muffin over the weekend. I’ve made this recipe numerous times and each time it turns out fabulous. I was initially drawn to it because sour cream was one of the listed ingredients. I’ll make just about anything that involves sour cream. … Continue reading »
Weekends are special. Obviously because they are a much needed break from the work week {for most}, but when the house is clean and you have nowhere to be, they are downright magical. Especially rainy mornings. With coffee. And something delectable to eat. I pinned this recipe just a few days ago and knew I … Continue reading »
Just a few things happening lately in the kitchen… 1. Surprising ingredient in one of our favorite pasta bakes 2. Baked a peculiar cake 3. Cooked up some fish for the first time 4. Still working on the perfect copycat McMuffin Continue reading »
It’s citrus season! While I typically stick with oranges and clementines, every once in awhile I get a taste for grapefruit. The only way I can usually make myself eat the tart fruit is by adding a generous amount of sugar. When I saw this recipe on pinterest I knew I had to give it … Continue reading »
I’m usually running late in the morning. No matter what I hit snooze at least a few times and I find it pretty difficult to roll out of bed {especially as the mornings get colder}. Since I rarely find extra time in the morning, I always save my breakfast for when I’m settled into my … Continue reading »
My usual go-to breakfast during the work week is oatmeal. Oatmeal with peanut butter stirred in. It’s a simple kind of creamy goodness and considering my love affair for peanut butter, it should come as no surprise that I utilize it as much as I can. The only thing is that it has gotten a … Continue reading »
It’s National Donut Day today and I didn’t even know it! I have always wanted to try making them and this would have been the perfect opportunity. I love donuts. In fact, Brian brought two of them home for me last night. They were supposed to be for breakfast this morning but they didn’t last … Continue reading »
